Lavender Love: My Go-To Culinary Lavender Recipes for Heavenly Sweet and Savory Dishes
- Alex Plante
- Apr 15
- 3 min read
There’s something enchanting about lavender that goes beyond its stunning appearance. This aromatic herb is not just a staple in aromatherapy or potpourri. When used in cooking, lavender can surprisingly enhance the flavor of many dishes. Incorporating this unique herb can add a floral note that works wonderfully with both sweet and savory dishes. In this post, I will share two of my favorite lavender-infused recipes—a refreshing lavender lemonade that is perfect for hot days, and a delectable lavender chicken dish that is sure to impress your dinner guests.
Recipes can use fresh lavender from your garden, or you can purchase our dried lavender.
The Taste of Lavender
Lavender has a distinct flavor profile that can truly captivate your senses. It is often described as floral, lightly sweet, and a bit herbaceous. When used appropriately, culinary lavender can beautifully enhance your dishes, uplifting flavors without overshadowing them.
For instance, consider a simple shortbread cookie. Adding just a teaspoon of culinary lavender can transform this classic treat into something special.
Lavender Lemonade Recipe
Ingredients
1 cup fresh lemon juice
1 cup sugar
4 cups water
2 tablespoons dried culinary lavender
Ice
Lemon slices and lavender sprigs for garnish
Instructions
Make Lavender Syrup: In a saucepan, combine 1 cup of water and the dried lavender. Bring it to a boil, then lower the heat and let it simmer for about 5 minutes. Strain the mixture to remove the lavender buds.
Combine: In a pitcher, mix the lavender syrup, lemon juice, and sugar. Stir well until the sugar fully dissolves.
Add Water: Pour in the remaining 3 cups of water and mix together. You may adjust the sweetness according to your taste.
Chill and Serve: Let the lavender lemonade chill in the refrigerator for at least one hour. Serve over ice, garnishing each glass with lemon slices and a sprig of fresh lavender.

This lavender lemonade is a hit at summer barbecues and social gatherings. It is an aromatic drink that both quenches thirst and stimulates the taste buds, making it an ideal choice for entertaining.
Savory Lavender Chicken Dish
Ingredients
4 chicken breasts
2 tablespoons culinary lavender
1 teaspoon dried thyme
1 teaspoon garlic powder
1 tablespoon olive oil
Salt and pepper to taste
Fresh vegetables for roasting, such as zucchini and bell peppers
Instructions
Prepare Marinade: In a bowl, mix the culinary lavender, thyme, garlic powder, olive oil, salt, and pepper to create a marinade.
Marinate Chicken: Coat the chicken breasts with the marinade. For optimal flavor, let them sit for at least 30 minutes or ideally overnight in the refrigerator to allow the flavors to meld.
Cook Chicken: Preheat the oven to 375°F (190°C). Place the marinated chicken breasts on a baking sheet and surround them with chopped vegetables.
Bake: Cook for about 25-30 minutes or until the chicken reaches an internal temperature of 165°F (75°C) and the vegetables are tender.
Serve: Once done, let the chicken rest for a few minutes before slicing. Serve it alongside the roasted vegetables for a colorful and enticing meal.
This savory lavender chicken dish not only impresses with its presentation but also highlights how lavender can elevate a straightforward meal. Studies indicate that using herbs and spices can reduce the need for salt while enhancing flavor, which is a healthier choice in meal preparation.
Embrace Culinary Creativity
Cooking with lavender truly opens up a world of culinary possibilities. From refreshing lavender lemonade to a savory, herb-infused chicken dish, the versatility of culinary lavender adds an exciting twist to your cooking. Use these recipes as a starting point, and don't hesitate to experiment with lavender in your kitchen. You might find that this delightful herb quickly becomes a beloved staple in your culinary repertoire.
Next time you're seeking to enhance your dishes, remember that lavender is more than just a beautiful addition to your garden. A touch of this fragrant herb can elevate your meals, impressing both your family and friends while delighting your own taste buds. Happy cooking!
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